on Jun 30, 2009
Very dark red with a shiny pink rim. Thick, sweet, and fruit on the nose with elements of white pepper, cured meats, mushroom, spice, blueberries, liquer, and a touch of plum. The palate explodes with pepper & sweet tea. At 16.1% alcohol I thought the finish would be much hotter than it is, but it helps give it a tremendous length.
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